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Bistro du Midi

Speaking the good food language since 2001.
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A.K.A. MARC - Luxury in the heart of Boston.

Popular Price
$ 105
Price Range
$ 85
~ 125

TTuesday
18:30 - 22:30
WWednesday
18:30 - 22:30
TThursday
18:30 - 22:30
FFriday
18:30 - 22:30
SSaturday
18:30 - 22:30
SSunday
18:30 - 22:30

The Marlon Abela Restaurant Corporation (MARC) was founded in 2001 by Chairman Marlon Abela to create a portfolio of internationally-renowned iconic destination restaurants.

This ethos and Abela’s keen eye for hospitality, style, and wine has resulted in the creation of the award-winning, unique and luxurious collection of restaurants in London’s Mayfair and the USA.

Based in London, MARC is already an internationally recognized name in the restaurant industry: from New York’s A Voce restaurants, Morello Bistro in Greenwich, CT, and Bistro du Midi in Boston, to the Michelin-starred London restaurants Umu and The Greenhouse, plus its exclusive private dinner members on Berkeley Square in Mayfair.

  • Organic Steel Cut Oatmeal
    $ 32
    Famous Bob's Red Mill. The best. With bananas or dried fruit. Add yogurt or mixed berry compote.
  • New
    Challa French Toast
    $ 25
    Four pieces of challa bread served with a mixed berry compote & real maple syrup.
  • Huevos Rancho Kopi
    $ 19
    Classic with steamed eggs, black bean and corn salad, salsa, cheese on corn tortillas. It's got some heat.
  • Salmon Davis Jr.
    $ 29
    Fortified twist of the classic Reuben sandwich, with pastrami, flavored smoked salmon, sauerkraut, Swiss cheese and chipotle aioli. Served with boiled potatoes.
  • Tuna Pesto Melt
    $ 32
    Tuna on toasted black bread with pesto, Swiss cheese, tomato and lettuce. Chips and a pickle spear.
  • SW. Roasted Red Pepper & Goat Cheese Focaccia
    $ 34
    With basil pesto and organic field greens.
  • Hot
    Falafel Plate a la Rue des Rosiers
    $ 18
    Falafel with roasted eggplant and red pepper, hummus, tahini, pita and hot sauce. Served with Israeli salad.
  • Feta Mediterranean
    $ 16
    Feta cheese drizzled with olive oil surrounded by house made sun dried tomato pesto, olives, tomatoes, cucumber, and pita.
  • Quesadilla
    $ 22
    Tomatoes, jalepenos, and cheddar cheese, baked in a tortilla. Try adding some beans.
  • SMASHED MONK
    $ 15
    Green Chartreuse, Plymouth gin, raspberry, chamomile.
  • FLY ME TO FLORENCE
    $ 19
    Oola, Foro Amaro, Aperol, lemon.
  • Featured
    21ST AMENDMENT BLOOD ORANGE
    $ 21
    Wansas Reposado, Creme de Cassis, serrano bitters, ginger beer.
  • TWO BROTHERS DOMAINE DUPAGE
    $ 27
    Grey Goose La Poire, St. Germain, white grape.

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GPS
5400 N. Lakewood Avenue, Chicago, IL

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