Complaint Report

Please explain why this publication should not be displayed on our website.
Ok, message sent.
Message not sent.

Claim Validation

Please provide us info to confirm the ownership and validate your claim.
Characters missing: 50
Ok, message sent.
Message not sent.

Categories

Regions

Trending
83

Bistro du Midi

Speaking the good food language since 2001.
817 Views Claimed Report

Contact

A.K.A. MARC - Luxury in the heart of Boston.

Popular Price
$ 105
Price Range
$ 85
~ 125

MMonday
18:30 - 22:30
TTuesday
18:30 - 22:30
WWednesday
18:30 - 22:30
TThursday
18:30 - 22:30
FFriday
18:30 - 22:30
SSaturday
18:30 - 22:30

The Marlon Abela Restaurant Corporation (MARC) was founded in 2001 by Chairman Marlon Abela to create a portfolio of internationally-renowned iconic destination restaurants.

This ethos and Abela’s keen eye for hospitality, style, and wine has resulted in the creation of the award-winning, unique and luxurious collection of restaurants in London’s Mayfair and the USA.

Based in London, MARC is already an internationally recognized name in the restaurant industry: from New York’s A Voce restaurants, Morello Bistro in Greenwich, CT, and Bistro du Midi in Boston, to the Michelin-starred London restaurants Umu and The Greenhouse, plus its exclusive private dinner members on Berkeley Square in Mayfair.

  • Organic Steel Cut Oatmeal
    $ 32
    Famous Bob's Red Mill. The best. With bananas or dried fruit. Add yogurt or mixed berry compote.
  • New
    Challa French Toast
    $ 25
    Four pieces of challa bread served with a mixed berry compote & real maple syrup.
  • Huevos Rancho Kopi
    $ 19
    Classic with steamed eggs, black bean and corn salad, salsa, cheese on corn tortillas. It's got some heat.
  • Salmon Davis Jr.
    $ 29
    Fortified twist of the classic Reuben sandwich, with pastrami, flavored smoked salmon, sauerkraut, Swiss cheese and chipotle aioli. Served with boiled potatoes.
  • Tuna Pesto Melt
    $ 32
    Tuna on toasted black bread with pesto, Swiss cheese, tomato and lettuce. Chips and a pickle spear.
  • SW. Roasted Red Pepper & Goat Cheese Focaccia
    $ 34
    With basil pesto and organic field greens.
  • Hot
    Falafel Plate a la Rue des Rosiers
    $ 18
    Falafel with roasted eggplant and red pepper, hummus, tahini, pita and hot sauce. Served with Israeli salad.
  • Feta Mediterranean
    $ 16
    Feta cheese drizzled with olive oil surrounded by house made sun dried tomato pesto, olives, tomatoes, cucumber, and pita.
  • Quesadilla
    $ 22
    Tomatoes, jalepenos, and cheddar cheese, baked in a tortilla. Try adding some beans.
  • SMASHED MONK
    $ 15
    Green Chartreuse, Plymouth gin, raspberry, chamomile.
  • FLY ME TO FLORENCE
    $ 19
    Oola, Foro Amaro, Aperol, lemon.
  • Featured
    21ST AMENDMENT BLOOD ORANGE
    $ 21
    Wansas Reposado, Creme de Cassis, serrano bitters, ginger beer.
  • TWO BROTHERS DOMAINE DUPAGE
    $ 27
    Grey Goose La Poire, St. Germain, white grape.

Ok, message sent.
Message not sent.

Browse The Map

GPS
5400 N. Lakewood Avenue, Chicago, IL

Reviews And Comments

4.0
2
Reviews

Good