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Cake Thai Kitchen

Beyond the boundaries of exotic taste.
1483 Views Claimed Report


Thai street food, like noodle, curry and rice dishes.

Popular Price
$ 40
Price Range
$ 30
~ 95

12:00 PM - 19:00
12:00 PM - 19:00
12:00 PM - 19:00
12:00 PM - 19:00
12:00 PM - 19:00
12:00 PM - 19:00

  • Miami
  • Posted 6 years ago

Odds are Miami’s favorite chefs can be spotted having dinner at Cake Thai on their night off — and there is a reason for that. The small restaurant located in a strip mall has quickly gained a cult-like following. Sure, it may not have a bathroom. Or a liquor license. But once guests can look past those quirks, they’ll be able to feast on some of the best Thai food in the city.

There are a few things you should know before visiting Cake Thai Kitchen. First and foremost: Prepare to give up any notion of personal space upon entering. The cozy, always-packed, Mediterranean-skewing West Loop restaurant offers communal seating and shared plates (fear not, you don’t have to share with your neighbors).

Whether it’s your first visit or your 15th, you must order menu mainstays chorizo-stuffed medjool dates and the “deluxe” focaccia with taleggio cheese, airy ricotta, truffle oil and fresh herbs. And Pizza!

  • Organic Steel Cut Oatmeal
    $ 32
    Famous Bob's Red Mill. The best. With bananas or dried fruit. Add yogurt or mixed berry compote.
  • New
    Challa French Toast
    $ 25
    Four pieces of challa bread served with a mixed berry compote & real maple syrup.
  • Huevos Rancho Kopi
    $ 19
    Classic with steamed eggs, black bean and corn salad, salsa, cheese on corn tortillas. It's got some heat.
  • Salmon Davis Jr.
    $ 29
    Fortified twist of the classic Reuben sandwich, with pastrami, flavored smoked salmon, sauerkraut, Swiss cheese and chipotle aioli. Served with boiled potatoes.
  • Tuna Pesto Melt
    $ 32
    Tuna on toasted black bread with pesto, Swiss cheese, tomato and lettuce. Chips and a pickle spear.
  • SW. Roasted Red Pepper & Goat Cheese Focaccia
    $ 34
    With basil pesto and organic field greens.
  • Hot
    Falafel Plate a la Rue des Rosiers
    $ 18
    Falafel with roasted eggplant and red pepper, hummus, tahini, pita and hot sauce. Served with Israeli salad.
  • Feta Mediterranean
    $ 16
    Feta cheese drizzled with olive oil surrounded by house made sun dried tomato pesto, olives, tomatoes, cucumber, and pita.
  • Quesadilla
    $ 22
    Tomatoes, jalepenos, and cheddar cheese, baked in a tortilla. Try adding some beans.
    $ 15
    Green Chartreuse, Plymouth gin, raspberry, chamomile.
    $ 19
    Oola, Foro Amaro, Aperol, lemon.
  • Featured
    $ 21
    Wansas Reposado, Creme de Cassis, serrano bitters, ginger beer.
    $ 27
    Grey Goose La Poire, St. Germain, white grape.

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7919 Biscayne Blvd Miami, FL

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